一锅煮

(又作‘一锅烩’) cook all things in one pot —treat different persons or things alike (or indiscriminately); cook different foods in one pot; treat identically

♦ 西瓜都经过认真挑选, 根据成熟度和个头大小分等出售, 不搞“~”。 Watermelons should be sorted and priced by size and ripeness, not all mixed together.