- 1. vegetable; greens
- ♦ 种~ grow vegetables
- 2. (non-staple) food
- ♦ 上街买~ go to the market to buy food
- 3. dish; course
- ♦ 一道~ a course
- ♦ 川~ Sichuan dishes; Sichuan cuisine
- ♦ 做~ prepare the dishes; do the cooking
- ♦ 做四道~ prepare a four-course meal
- 4. (edible) wild herbs
- ♦ 吃糠咽~ barely keep alive on chaff and wild herbs