Deviled Eggs魔鬼蛋

煮熟蛋 冷水放入 水開十分鐘後拿出 放進冷水 boil the eggs Put in a pot carefully with cold water Take out 10mins after boiling and put into cold water

放涼去殼切開來應該是這樣子～ let cool and peel it It should look like this after cutting in half

把每個蛋都切一半後取出所有蛋黃 不要破壞蛋白喔 然後在一個碗裡碾碎（叉子就可以）cut every egg in half and remove the yolks to a bowl and mash

切碎醃黃瓜 和蔥 （最好在塑料板上切 因為有汁）dice the gerkins and the spring onion on a plastic board

混合所有材料 除了parsley Mix all the ingredients except the parsley

然後用小勺把調味混合好的蛋黃放回蛋白～用parsley裝飾～ 開吃～put the egg yolk paste back into the egg whites Decorate with parsley ENJOY！